
I’m on a roll today, and since this post somewhat coincides with my earlier post I thought I just get it up.
Simple can be delicious is all about… you guessed it! FOOD. Yum :)
I’m not a fad diet person and I try to refrain from using the term altogether due to its somewhat negative connotations. But when it comes down to it, what else do you call the things that you put in your mouth and ingest?! We’ll go with ‘lifestyle diet’ or ‘healthy lifestyle,’ for now.
So, what is this simple but delicious and healthy lifestyle that I’m talking about? It’s the slow carb diet… yep, ‘slow’ not ‘no.’ This isn’t Atkins or South Beach, it’s the Slow carbohydrate diet. I’ll break it down into its abreviated form:
1. Eat as much as you want of the following foods: proteins (lean meats, poultry, fish, eggs, and cottage cheese); vegetables (except white potatoes); legumes (peas, lentils, beans, and nuts); and healthy fats (fish oil, olive oil, grapeseed oil etc.).
2. Stop with fruit eating, unless you’re doing so within two hours after a workout. Have a look at the glycemic database of those fruits first to see where they fall on the index. Your body converts fruit to fat if you eat too much of it or the wrong type (more on this later). Avoid drinking milk, which easily makes your body gain fat, and avoid eating any kind of junk food or sodas. Stick with water, coffee or tea, if you can. DON”T DRINK YOUR CALORIES!
3. If you’re eating out, stick to the salads with chicken or beef and get that dressing on the side. If Mexican is an option – that’s your best bet, with Chicken, Beef or Fish and take the black beans over the re-fried. Try to stay away from the fatty sauces…
4. I’ve succesfuly used the cheat day as suggested by author Tim Ferriss (20 lbs. in 30 days). He suggests setting aside one day a week as your cheat day. You can eat everything you’re missing – junk food, white carbs, sodas, even candy bars – on your cheat day. By doing this, believe it or not, you increase your fat loss by keeping your metabolic rate high.
5. This isn’t about enjoying every bite of every meal that you eat everyday (but I’ll show you some tasty things you can eat). This is about enjoying a flat stomach and a toned body everyday. This is about sticking to a diet as part of your lifestyle.
So that’s about it. Pretty simple and easy to follow. I found the following article useful in describing what happens when we eat high glycemic foods – usually found in the ‘white’ carbs and fruit juices etc.
Disclaimer: I have done this successfully and seen awesome results. The reality is that it’s easier said than done. Summertime, bbqs, friends, family – are all going to be against you. If you want it bad enough though you can have it. Also, don’t fall into the trap of avoiding carbs altogether – you do need them for energy and also to burn more fat! Just eat the right ones and at the right times.
So now you’re thinking what can I eat if I’m avoiding all these tasty foods?!
Some of my favourites include:
Oriental Chicken Salad:
Grill up some skinless chicken breast and slice thinly. Toss a salad together of fresh greens, lettuce, green onions, cilantro, shredded carrot and cucumber (feel free to add/remove your favourites). Throw the chicken on top and put a dressing together as follows: soy sauce 1/4 cup, a pinch of stevia (like almost nothing, if you know how sweet this stuff can be), chili sauce 3 tbsp. (the one with garlic and no sugar), fish sauce 2 tbsp., a little bit of sesame oil 2 tbsp., and half a cup of warm water. – enough for a few salads. Enjoy!
Grilled Steak Salad with Balsamic Vinaigrette:
Pretty much throw the same green salad together but this time grill a steak with some pepper and salt (your choice, I like mine seared and that’s about it). Then put together a simple dressing: simmer half a cup of balsamic vinegar in about half, add some extra virgin olive oil about a 1/4 cup and add some crushed sea salt and fresh cracked pepper. Only throw a couple of tablespoons of that on, it’s all you’ll need. Slice the beef up thinly and toss on top. Enjoy!
Prawn Skewers with Fresh Veggies and Oregano:
I threw this together for some friends the other day and with a little tweaking I think it’s going to be a summer favourite.
Chop the following into 1-2 inch cubes: broccoli florets, zucchini, mushrooms, red bell pepper (other colours are fine too :P ), red onion. Substitute other vegetables to your liking. Toss all of that with some extra virgin olive oil, cracked pepper, sea salt, and some oregano (fresh if you have it). Pre-soak some bamboo skewers in water. Get a package of raw but peeled prawns ready. Alternate veggies with a couple of prawns on each skewer. Get your bbq hot and then turn down to medium. Grill until everything is lightly seared and the prawns have turned pink/red. Enjoy!
So, there you go, a couple of simple recipes that you can use for lunch or dinner and that fit the Slow Carb bill. I think this is the best way of eating I have come across for my own metabolism and energy level and when I stick to it I see great results. Good luck and enjoy the food.